Your Passport To Italy's Finest

Concept

Eat, Love, Italia!

To create an experiential F&B space that gives holistic Italian experience by showcasing authentic Italian cuisine and some fusion with modern sensibilities in terms of flavors and presentation along with interiors inspired by aspects of Italian culture.

Essence of concept is to have space which tries to capture/ present the true Italian personality ranging from artisan characteristics to sensibilities towards flavors, food (slow food movement); from being classy to witty. A place which endeavors to celebrate Italy culture and cuisine.

The space will be divided into two parts Bistro and Dining areas with both serving completely different food menu prepared from common kitchen. Total proposed seating capacity of the place will be minimum 150 and max 220 – covers.

Proposed area for the concept : 4500 – 6000 sqft (usable area)

Authentic Flavors, Unforgettable Memories

The Dining

This area will have menu highlighting food from Italy and a traditional menu highlighting dishes from Apulia region (south of Italy) with contemporary interiors showcasing aspects of southern Italian architect. Dining will also have open kitchen.

  • Will be operational for lunch and dinner.
  • Menu : Vegetarian and Non-Veg both.
  • Proposed seating Capacity – 50-70 covers.

Bistro

This area will serve food inspired by Italian convenient food. It will have a full-service bar operational for lunch and diner.

  • This place will have abstract interior with rustic, cool and vintage elements.
  • Menu – Vegetarian and Non – veg both.
  • Proposed seating capacity – 120 – 150 covers
4.4
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Alcatraz Dey
09:00 13 Mar 25
Booked through Zomato, discount was not given and service was not upto the mark.Entire place was empty and they took a good 40 minutes and came back to tell few items we had ordered were not available.The manager upon fearing we wouldn’t pay, came and stared at us while we were paying the bill.Can guarantee, this place will shut down soon and all the reviews are fake.
Sheyona Valsan
13:18 09 Mar 25
Below average Italian restaurant. Service is average; ambiance was fine but there was only one AC (should be 1 ton) for a large room, as the restaurant started getting full it was very hot inside. Food is nothing great not even good, if you have been in Chianti and Bologna , this place is only name sake Italian. Even the food presentation was too bad.
Arati Rao
09:06 04 Mar 25
The presentation was to point. Really good looking dishes. But very honestly the food didn’t blow our mind. We had ordered the Tuna Tartare, Beetroot infused risotto, white snapper and a cannelloni main dish that was the servers recommendation. The Tuna Tartare was a bit of a disappointment as it had pieces of fish that was not fresh and tasted stale and fishy. Not the entire dish though, which made me think that they had mixed stale fish with the fresh one. It did act on our stomachs that night.The risotto and the fish dish was nice but the cannelloni was too cheesy and heavy.And finally the dessert… oh boy , that was not impressive at all 🙁 We ordered the Pasticcioto . I think we should have stuck to a classic Tiramisu.But the restaurant is beautiful, love the ambiance, the decor and most importantly the service. The staff is really nice, polite and friendly. Only for that we might just go back to back and give it another ahot.
Justin Prasad
15:47 27 Feb 25
Been here once and loved the experience, one of the finest italian restaurants in Bangalore. The ambience is really nice, it was less crowded when i visited. Try it out
John Paul
07:54 23 Feb 25
Beautiful decor, disappointing food.Started with a Negroni—really good! But then came the cold cut meat board—looked amazing on the menu with cheese & extras, but what we got was just meat. No cheese. Major letdown.Not kid-friendly at all! Wanted a simple white sauce penne pasta with veggies—they had no penne & refused to add veggies. Zero customization. If your kids are fussy, avoid this place!Then came the aged pork jaw pasta—the most expensive dish on the menu and easily the worst. Funky flavors, just terrible.Overall: Stunning ambiance, sky-high prices, but food doesn’t match up. A confusing experience. Wouldn’t recommend unless you’re just here for drinks!Food 2/5Ambiance 4/5Value for money 1/5
Sushritha S D
10:14 22 Jan 25
Amazing place. The ambiance is great. Staff and manager are very sweet. They agreed to customize the orders as vegan as well. Very thankfulStarters and drinks(both cocktails and mocktails) were so great. Flaovers were very enhanced.The story behind the care is nice. staff will also explain and give a tour as well when asked
Santhosh Bhadran
04:23 25 Dec 24
If you’re looking for an authentic Italian dining experience, this is the place to be. The ambiance is warm and inviting, perfectly complementing the Italian cuisine. However, for those who prefer spicy flavors, this might not be your ideal spot as the food leans towards the traditional Italian palate, which is mild and subtle in seasoning.We tried the Pizza (Sole del Sud), Lamb Chops, Pasta, and Lasagna alla Bolognese—each dish was beautifully crafted and full of authentic flavors. The price is on the higher side, but the quality and presentation of the food make it worth considering for a special occasion.The standout feature, apart from the food, was the staff. They were courteous, attentive, and added to the overall pleasant experience.If you value authenticity and are not particular about bold spices, this restaurant is a must-visit for Italian cuisine lovers.
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