Red snapper grated with aromatic bread on cream of potato with lemon

Tuna  grilled accompanied with gazpacho of red belli pepper and crispy vegetables

Lamb chops grilled and accompanied by crispy vegetables and puree of potatoes

Baked shanks of pork with puree of potatoes

Beef fillet with green peppercorns and milk cream

Classic italian sliced beef steack with tomato cherry, roquette, flakes of Grana Padano

Full legs of chicken marinated wth italian chilli sauce, accompanied by cream of cauliflower and La Gioa sauce

Full legs of chicken with vegetables sauce and aromatic italian herbs